Macadamia, the most expensive nut in the world
Named like this in honor to the chemical naturalist John Macadam, this nut is increasingly demanded for baking recipes and as an appetizer.
Almost 10 years ago it was impossible to find this delicacy in popular stores, but today is up for grabs in many supermarkets and specialty stores.
This nut is native to Australia, but today its cultivation is feasible in the southern hemisphere. But despite its large-scale cultivation, why is the world’s most expensive nut in the world? The macadamia nut crop is still considered non-traditional or exotic culture, so this makes its price rises, due to its limited production. How much? Nothing more and nothing less than $ 15 a kilo!