Breakfast for lovers at valentine’s day

January 30, 2017 | Charles Brongniart

Valentine’s day is near and we have to think about what we’re going to do on the international day of love. There’s no better way to start the day having breakfast in bed.

Here some options to prepare sweet or … Read More

The 10 most iconic Spanish dishes by Madrid Fusion

January 26, 2017 | Charles Brongniart

The fifteenth edition of Madrid Fusion just ended, it’s one of the most important convention in Spain where chefs share all kind of news, innovations, experiences and talk about gastronomy.

After a 3 months survey with +2000 answers, Madrid Fusion … Read More

February 25th – Vegan Day out Festival at Atzaró

January 23, 2017 | Charles Brongniart

Due to bad weather, Vegan Day Out Ibiza moves the Vegan Day Out Ibiza on February 25th at “Agroturismo Atzaró“.

You’ll enjoy with family and friends from midday to midnight street food, music & market to celebrate the beauty of … Read More

The 3 best Cocktails done with Ibizan Herbes

January 17, 2017 | Charles Brongniart

Have you ever taste a shot or glass of Ibizan Herbes? Normally you must drink it without anything. But now, you can ask for fresh and tasteful cocktails.

Discover 3 of the best cocktails done with “Hierbas Ibicencas”. Mari Mayans brand … Read More

What kind of chef are you?

January 12, 2017 | Charles Brongniart

Different strokes for different folk applied to the cuisine!! Everyone has a different way of cooking. That’s why gastronomy is a big part of each culture.

There are 7 kinds of Chefs, which is yours? 1. Classic Chef Don’t … Read More

Cocktail against cold – Eggnog for winter

January 9, 2017 | Charles Brongniart

Actually when we think about cocktails, we can’t stop thinking about white sand, beaches, the sea and summer. But there’s also a period for winter drinks, you must try the Eggnog.

This drink has a lot of caloric content but … Read More

Where to buy the best king cake in Ibiza

January 4, 2017 | Charles Brongniart

Eating a “Roscón de Reyes” (King Cake) on the 6th of January is a tradition in Spain, but you must know where to buy the best ones. In Ibiza, pastry-making like the “Orelletes”, “Flaó”, “Greixonera” or “Rubiols”  is … Read More