THURSDAYS ARE THE NEW FRIDAYS AT HANA RESTAURANT & CAFÉ CONCERT

THURSDAYS ARE THE NEW FRIDAYS AT HANA RESTAURANT & CAFÉ CONCERTRead More

Nominees for the National Gastronomy Awards

The Academy of gastronomy of Ibiza and Formentera has decided unanimously to nominate Pau Barba, in the category of best Head Chef; to the Pau family, in the category of “A lifetime” and to La Guía de Ibiza … Read More

The Federació Pitiüsa de Races Autòctones requests the brand “100% Autochthonous Race”

The President of the Federació de Races Auttòctones (FEPIRA), Xavier Prats, has announced that they have requested the Ministry of Agriculture and Fisheries (MAPAMA) the inclusion of the autochthonous races of the Pitiusas, goat, sheep and chicken, within … Read More

A Son de Mar, Mediterranean menu at Marina Botafoch

Those who believe that the island closes in winter, or that Marina Botafoch is reserved for wealthy pockets, they are doubly wrong.

We have visited “A Son de Mar“, a restaurant located at Marina Botafoch, that is open all year … Read More

FOOD BECOMES A LUXURY WHEN YOU DON’T HAVE IT

Isn’t it ironic that in New York, the city with the highest rate of food waste in the world, 60,144 homeless people struggle to eat every day?

HOW DOES IT WORK?

Foodxury is a project that illustrates this problem. A … Read More

Nikki Beach Ibiza bets on a healthy menu

We all know the beach club Nikki Beach for its great pool parties and viral that has made the Nikki Beach brand around the world. One of them is in Ibiza, in Cala Martina, located to the northeast of the … Read More

Alioli for vegans

The Alioli with bread and olives is one of the picoteos typical of Ibiza, there is no place where you go that you can not see it. Something as simple and tasty but not available to everyone, such as vegan … Read More

Álex Soto winner of UNIC CHEF 2017

The renowned chefs and food critics Pepe Rodríguez, Xavier Agulló, Borja Beneyto, Belén Parra and Gonzalo Aragüez, have been the jury of this solidarity contest The chef of Unic Restaurant, David Grussaute, has challenged journalists, … Read More

The tropical side of the island in Mumak restaurant

This week we had dinner in Mumak, the tropical restaurant of Playa d’en Bossa, its name refers to an war elephant, as well as a reflection of their cuisine they offer lot of variety, they have been open since 2015 … Read More

Eat well with your feet in the sand at Chiringuito Cala Martina Beach.

Although you do not believe it,  among many “beach clubs” there is still some chiringuitos in Ibiza, keeping the traditional spirit of beach bar and sit with your feet in the sand doesn’t mean be giving up to enjoying a good dining … Read More