Google+ Local Product | IbizaFoodie - Part 3
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IbizaFoodie | June 14, 2021

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Local Product | IbizaFoodie - Part 3

First edition of the ‘Fira del moll i peixos de tardor’

September 26, 2018 |

Next Saturday, September 29, the first edition of the ‘Fira del moll i peixos de tardor’ will be held, with the participation of 14 restaurants.

The rock moll (Mullus surmuletus), known in the Peninsula as red … Read More

The authentic ramen in Ibiza

September 21, 2018 |

Have you heard about ramen? Many will still sound unknown, but every day invades more homes and is that its mix of flavors makes once you try it becomes almost addictive. There are a thousand possible combinations that … Read More

Poke bowl; the Hawaiian salad most delicious and nutritional

August 20, 2018 |

The poke bowl has become Instagram’s foodie trend with more than 300,000 publications. It’s a salad of Hawaiian origin of humble origin, since it was born from the need of the fishermen to eat something fast. After having … Read More

Frita de Calamar – typical recipe from Ibiza

July 16, 2018 |

Hello Foodies!

Today’s recipe will be a typical Ibizan dish, very tasty, that everyone who comes to Ibiza should try: La Frita de Calamar.

To make this delicious dish, we need fresh products, patience during cooking and a lot of … Read More

7 very foodies souvenirs for your trip to Ibiza

July 2, 2018 |

Looking for souvenirs is one of the fun things to go on vacation. We will always find the typical shops and souvenir stalls, but if you are one of those who do not like to give away the … Read More

Traditional pastry from Ibiza – two generations, the same dream

May 22, 2018 |

Two generations sharing the same dream. Mother and daughter have found in Sant Rafel, a town located in the heart of the island, a place where they can offer their customers the best pastry in Ibiza, Panadería y … Read More

The Fair of Lobsters, shrimps and of the local fish of Ibiza

April 12, 2018 |

Sant Antoni hosts the Fira de la Llagosta, the Gamba and the Peix d’Eivissa to introduce the most precious fish and seafood of the Pitusas. The protagonists will be the lobster and the rock fish like ‘roja’, the … Read More

8th edition of the Festival de Vinos!

April 9, 2018 |

The years are flying past and this year Vino&Co will be hosting their 8th edition of the Festival de Vinos!

Vino&Co is all about smaller producers, family bodega’s and organic viticulture, and their aim with this fun day … Read More

More than 50 restaurants participate in the gastronomic springdays of Ibiza Sabor

April 6, 2018 |

The Island Council and Pimeef are the dual organizers of Ibiza’s touchstone gastronomic event: Spring Days #IbizaSabor18, which will be held from 6th April to 27th May, with the participation of 54 restaurants from all over the island … Read More

Flavours of Ibiza during Easter

March 26, 2018 |

The Holy Week is getting close, together with the good weather, the first baths in the sea, first openings, meetings with friends and family.

As every year, you know what you’re going to find at the table, and you’re already … Read More